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Roux Images – License food photos ❘ StockFood

Making a roux
12553210 - Making a roux
A roux as a base for sauces
12685942 - A roux as a base for sauces
Soup thickeners: roux, egg yolk, fat, cornflour or potatoes
12559848 - Soup thickeners: roux, egg yolk, fat, cornflour or potatoes
Making a Roux
00696785 - Making a Roux
Roux being made
11054519 - Roux being made
White and brown roux in bowls
10257364 - White and brown roux in bowls
Cajun Shrimp in a roux with chives and crusty bread
11238124 - Cajun Shrimp in a roux with chives and crusty bread
Milk being add to roux
00453048 - Milk being add to roux
Ingredients for roux with stock
00327380 - Ingredients for roux with stock
Cajun Roux in a Skillet with a Wooden Spoon
11105543 - Cajun Roux in a Skillet with a Wooden Spoon
Preparing a brown roux
11037084 - Preparing a brown roux
Making a roux for Clam Chowder
00280151 - Making a roux for Clam Chowder
Spelt rolls with a water roux being made
12296263 - Spelt rolls with a water roux being made
Cereal grains being cooked for a water roux
12295975 - Cereal grains being cooked for a water roux
Cereal grains being soaked in boiling water (water roux)
12295974 - Cereal grains being soaked in boiling water (water roux)
Roux soup with grated cheese
11182824 - Roux soup with grated cheese
Butter being melted in pan for preparation of white roux, step 1
10257367 - Butter being melted in pan for preparation of white roux, step 1
Whisking flour and butter in pan for preparation of white roux, step 3
10257371 - Whisking flour and butter in pan for preparation of white roux, step 3
Close-up of mixture bring stirred in pan for preparation of white roux, step 4
10257373 - Close-up of mixture bring stirred in pan for preparation of white roux, step 4
Flour being added in pan for preparation of white roux, step 2
10257369 - Flour being added in pan for preparation of white roux, step 2
The J.C. Le Roux Wine Estate, Stellenbosch, S. Africa
00198485 - The J.C. Le Roux Wine Estate, Stellenbosch, S. Africa
Making a Roux
11148860 - Making a Roux
Roux soup with semolina frittatas
00157412 - Roux soup with semolina frittatas
Flour being stirred into hot butter
12475230 - Flour being stirred into hot butter
Cream of kohlrabi soup with chervil
12460586 - Cream of kohlrabi soup with chervil
Blanquette de veau being made
12501888 - Blanquette de veau being made
A light sauce with courgette
12606532 - A light sauce with courgette
Cauliflower with horseradish sauce, capers and cooked ham
13606204 - Cauliflower with horseradish sauce, capers and cooked ham
How to make Schnüsch (milk and vegetable stew with ham, Northern Germany)
12268259 - How to make Schnüsch (milk and vegetable stew with ham, Northern Germany)
Preparing classic cheese soufflé
13271837 - Preparing classic cheese soufflé
Clear soup with milk-fed veal and vegetables (Austria)
11267346 - Clear soup with milk-fed veal and vegetables (Austria)
Clear soup with milk-fed veal and vegetables (Austria)
11267347 - Clear soup with milk-fed veal and vegetables (Austria)
How to prepare beans cooked in a white sauce with gammon
11987233 - How to prepare beans cooked in a white sauce with gammon
Making sauce bechamel
12561207 - Making sauce bechamel
Making béchamel sauce
11080965 - Making béchamel sauce
Close-up of liquid being poured in mixture for preparation of poultry veloute, step 2
10257492 - Close-up of liquid being poured in mixture for preparation of poultry veloute, step 2
Making béchamel sauce
11000702 - Making béchamel sauce
Chicory au gratin
00017526 - Chicory au gratin
Making broccoli and cauliflower bake
00072028 - Making broccoli and cauliflower bake
Köttbullar (Swedish meatballs) with potatoes and lingonberries
11987403 - Köttbullar (Swedish meatballs) with potatoes and lingonberries
Beans cooked in a white sauce with gammon
11987232 - Beans cooked in a white sauce with gammon
Close-up of froth being removed with sieve from mixture to prepare poultry veloute, step 3
10257493 - Close-up of froth being removed with sieve from mixture to prepare poultry veloute, step 3
Adding flour to mixture in saucepan while preparing mustard sauce, step 1
10244992 - Adding flour to mixture in saucepan while preparing mustard sauce, step 1
Velouté sauce
00197904 - Velouté sauce
Cheese flour soup with roast onions
00441686 - Cheese flour soup with roast onions
Making onion sauce
11286323 - Making onion sauce
Mexican soup with avocado, tomato and courgette
11182263 - Mexican soup with avocado, tomato and courgette
Béchamel sauce with ingredients
00316299 - Béchamel sauce with ingredients
Adding liquid to mixture in saucepan while preparing mustard sauce, step 2
10244993 - Adding liquid to mixture in saucepan while preparing mustard sauce, step 2
Close-up of butter being stirred in pan for preparation of poultry veloute, step 1
10257491 - Close-up of butter being stirred in pan for preparation of poultry veloute, step 1
Making bechamel potatoes
00209303 - Making bechamel potatoes
Bechamel sauce and variations being made
11250133 - Bechamel sauce and variations being made
Making cheese soufflé
00326098 - Making cheese soufflé
Asparagus with hollandaise sauce
11167870 - Asparagus with hollandaise sauce
Making velouté sauce
00353852 - Making velouté sauce
Flour being stirred into fried onions
00453050 - Flour being stirred into fried onions
Flour and butter in a pan
11054516 - Flour and butter in a pan
Gumbo being prepared
11170564 - Gumbo being prepared
Flour being stirred into fried onions
00453047 - Flour being stirred into fried onions
Velouté sauce
00310749 - Velouté sauce
Carrots being fried
11118024 - Carrots being fried
Making chicken pie
00373438 - Making chicken pie
Gumbo (stew from the Southern States, USA)
11170562 - Gumbo (stew from the Southern States, USA)
Making shortcrust pastry boats
00373769 - Making shortcrust pastry boats
Lemon soup with chicken breast
00319709 - Lemon soup with chicken breast
Making béchamel sauce
11188924 - Making béchamel sauce
Bechamel sauce being made
00359629 - Bechamel sauce being made
Making béchamel sauce
00285139 - Making béchamel sauce

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