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Jerusalem artichoke puree Images – License food photos ❘ StockFood
13168335 - Pigeon breast with mushrooms. jerusalem artichoke puree, fondant potatoes, kale and shreded brussel sprouts with walnuts, view from above
13289820 - Fillet steak with olive crust on Jerusalem artichoke puree
13637638 - Jerusalem artichoke puree with roasted apples and nuts
13168329 - Pigeon breast with mushrooms. jerusalem artichoke puree, fondant potatoes, kale and shreded brussel sprouts with walnuts.
11277556 - Sliced beetroot with orange vinaigrette and Jerusalem artichoke puree
00308015 - Fillet steak with Jerusalem artichoke puree
00450812 - Salmon marinated in honey with Jerusalem artichoke puree and asparagus
00450633 - Braised veal cheeks with Jerusalem artichoke puree
00450813 - Salmon marinated in honey with Jerusalem artichoke puree and asparagus
13915105 - Braised octopus with brown butter and Jerusalem artichoke puree
13295487 - Poached egg with foie gras, Jerusalem artichoke puree and truffle jus
12346414 - Chicken leg roulade with onion confit and Jerusalem artichoke puree
13915108 - Braised octopus with brown butter and Jerusalem artichoke puree
13915106 - Braised octopus with brown butter and Jerusalem artichoke puree
00283088 - Salmon rolls filled with Jerusalem artichoke puree (Christmas)
13915107 - Braised octopus with brown butter and Jerusalem artichoke puree
13286984 - Pork liver with Jerusalem artichoke puree, apples and onions
11278645 - Jerusalem artichoke puree with sesame seeds
13492591 - Corn-fed chicken supreme with charred fennel and Jerusalem artichoke puree
11111116 - Mini pizzas topped with Jerusalem artichokes and Jerusalem artichoke puree
12369406 - Jerusalem artichoke puree with toasted onions and cranberry chutney
10273178 - Salt marsh lamb with artichoke puree and salad on tray, Eiderstedter, Jerusalem
12996840 - Pickled Jerusalem artichoke and purée with goat's cheese and seedy brittle
12433686 - Jerusalem artichoke purée with spicy goulash made from pulled jackfruit and bean balls (vegan)
11948406 - Shoulder of lamb with Jerusalem artichoke purée
13278216 - Marinated autumnal vegetables on celeriac and Jerusalem artichoke purée
13681071 - Jerusalem artichoke mash with thyme mushrooms
12460096 - Roasted boiled sausages with Jerusalem artichoke fritters and artichoke cream
12423585 - Venison goulash with Jerusalem artichoke purée
13529879 - Sous-vide pepper flank steak on Jerusalem artichoke mash
13492857 - Pureed Jerusalem artichoke
11515275 - Cos lettuce with Jerusalem artichoke purée and sweetcorn
13533271 - Mashed Jerusalem artichoke with apple and celery
11292702 - A poached egg on Jerusalem artichoke purée with pine nuts
13287150 - Scallops with Jerusalem artichokes, chestnuts and Jerusalem artichoke flower tea
12101971 - Chicken breast stuffed with mushroom duxelles on a tarragon espuma with Jerusalem artichoke mash
11053207 - Jerusalem artichoke soup
13190004 - Seabream sashimi with a soya and lime marinade and Jerusalem artichoke purée
11510346 - Sous-vide veal sweetbreads with Jerusalem artichoke purée and nutbutter foam
11978152 - Jerusalem artichoke purée with chicken
11310209 - Fried scallops and chicken wings with Jerusalem artichoke sauce
11398367 - Chicory filled with cream cheese, colourful chard and Jerusalem artichoke cream
12101973 - Cooking utensils for the preparation of stuffed chicken breast with an espuma and Jerusalem artichoke mash
11227527 - Stuffed quail on Jerusalem artichoke purée
13424118 - Braised Jerusalem artichoke (vegan)
13194322 - Vegan Jerusalem artichoke potato casserole
10302938 - Bowl of fried whiting on mashed Jerusalem artichoke
00353102 - Jerusalem artichoke mash with corn salad, tomatoes & pomegranate
00175141 - Jerusalem artichoke mousse, served with rocket & apple salad
11236849 - Jerusalem artichoke bake with spinach
13682358 - Herb fillet with honey-Jerusalem artichokes and sweet potato puree
00382138 - Fried chanterelle mushrooms with crisps and parsley puree on Jerusalem artichokes
11159396 - Scallops with truffles on a purée of Jerusalem artichokes
00451620 - Jerusalem artichokes with an emulsion of porcini mushrooms and egg yolk and vegetable chips
11506189 - Artichoke purée with peanut butter, bitter orange caramel, artichoke crisps, coffee jelly and coconut
11026339 - Grilled mackerel with herbs and Topinambur puree
12101972 - How to make stuffed chicken breasts
11952592 - Oven-roasted vegan vegetables with mashed potatoes
13865260 - Cod gourmet fillet with zucchini and mashed potato
11952583 - Oven-roasted vegan vegetables with mashed potatoes
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+32 2 734 29 64
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