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11136853
Tarte flambée with pears and hazelnuts

License type:	Rights-managed
Contributor:	© StockFood / Eising Studio - Food Photo & Video
Image size:	3413 px × 5120 px
Print size:	approx. 28.9 × 43.35 cm at 300 dpi ideal for prints up to DIN A4
Rights:	This image is available for exclusive usage.
There is a recipe available for this image

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This image is part of a series

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Pears poached in white wine, with goat's cheese and honeycomb

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(Sample)

The recipe texts listed below are immediately available for this image. Additional recipe texts, nutritional information, recipe variations (e.g. vegan, gluten-free) or recipe texts in up to 30 other languages are available on request (delivery time 1-2 working days).

Fruchtiger Flammkuchen mit Speck

Price: starting at €30

Recipe no: 1087842

Language: German

Number of characters: 1273

Energy (per serving): up to 400 kcal

Preparation time: 50 min

Total time: 80 min

Difficulty: medium

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This image is part of a feature

Feature

The Perfect Pear

Pears combine beautifully with other ingredients like the north German classic, Pears, green beans and bacon. They are delicious with cheese, make a great pie and why not try a variation of the classic recipe and poach them in white wine?

more...

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Image ID:	11136853
Caption:	Tarte flambée with pears and hazelnuts
License type:	Rights-managed
Contributor:	StockFood / Eising Studio - Food Photo & Video
Image size:	3413 px x 5120 px

11136853 Tarte flambée with pears and hazelnuts