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11060827
Mussel stew with oyster mushrooms (Basque cuisine)

License type:	Rights-managed
Contributor:	© StockFood / Are Media / Are Media
Image size:	3620 px × 4827 px
Print size:	approx. 30.65 × 40.87 cm at 300 dpi ideal for prints up to DIN A4
Rights:	This image is available for exclusive usage.
Restrictions:	clearance required for commercial uses not available in AU,NZ,ZA
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This image is part of a series

Porrusalda Vasca (stockfish and potato soup, Basque cuisine)

Conejo con ciruelas pasas (braised chicken with baked plums, Basque Country)

Piperrada (pepper medley with scrambled eggs, Basque Country)

Black beans with savoy cabbage with diced bacon (Basque cuisine)

Txangurro Rellenos (stuffed crabs, Basque Country)

Recipe Order

(Sample)

The recipe texts listed below are immediately available for this image. Additional recipe texts, nutritional information, recipe variations (e.g. vegan, gluten-free) or recipe texts in up to 30 other languages are available on request (delivery time 1-2 working days).

Muscheln mit Pilzen

Price: starting at €30

Recipe no: 1083368

Language: German

Number of characters: 1051

Energy (per serving): up to 550 kcal

Preparation time: 40 min

Total time: 40 min

Difficulty: medium

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Keywords

Appetiser Appetizer Atkins Diet Basque Region Clam Cockle Directly Above Dish Entrée First Course France French Cooking French Cuisine From Above Holiday kitchen Hotchpotch Hotpot Kitchen Low Carb Low Carbohydrate Low-Carbohydrate Main Course Main Dish Maritime Mollusc Mollusk No One No-One Nobody Overhead View Oyster Mushroom Plan View Recipe on request Savoury seafood Series Shellfish Shellfish Stew shellfish-containing Spain Spanish Cooking Spanish Cuisine Starter Studio Photo Studio Shot Top View With Beer

This image is part of a feature

Feature

Basque Case

Renowned as a gourmand's paradise, the Basque country spans the French and Spanish borders, enjoying the harvest of the Atlantic coast and the beauty of the Pyrenees. It has a long and rich cultural heritage and a culinary tradition to match. Discover seafood specialities like stuffed crabs and bacalao soup alongside farmhouse pleasures such as rabbit in red wine and piperrada, but be sure to leave room for Basque Cake.

more...

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Image ID:	11060827
Caption:	Mussel stew with oyster mushrooms (Basque cuisine)
License type:	Rights-managed
Contributor:	StockFood / Are Media / Are Media
Image size:	3620 px x 4827 px
Restrictions:	clearance required for commercial uses not available in AU,NZ,ZA

11060827 Mussel stew with oyster mushrooms (Basque cuisine)